Eye of the Tiger
Thai Tiger has an interesting history which involved the grilling of beef with a ring of fat around it. As the
Traditionally, sashimi was considered an appetizer where several pieces of sliced raw fish were consumed before the main entrée.
Mu Shu Pork
The Earliest Wrap
Believed to have originated in Northern China, Moo Shu Pork was probably one the earliest versions of a “wrap.”
Fresh from the Sea
Sashimi A is a smaller 12 piece version of assorted fresh seafood selected and arranged on a platter by Chef.
Red Green & Yellow Curry
Which Curry is Best?
The question asked the most is “What is the difference between the curries?”
Welcome to Bambu DC!
Welcome to Our Asian Cuisine RestaurantWe are a fusion family of chefs specializing in 3 distinct cuisines: Thai, Japanese, & Chinese. All dishes are cooked or hand-crafted to order. Friendly competition between the 3 groups allows Bambu to bring the best of a a wide range of Asian flavors to the Metropolitan DC area.
-Suchen & Robert
Asian Cuisine in the Heart of Washington, DC.
We believe in Sustainable Sushi!
This video, done by a sushi restaurant in Portland, Oregon, highlights why we are very careful about the sources of our sushi!