Thai Tiger

Eye of the Tiger

Thai Tiger has an interesting history which involved the grilling of beef with a ring of fat around it. As the

Sashimi B

Traditionally, sashimi was considered an appetizer where several pieces of sliced raw fish were consumed before the main entrée.

Mu Shu Pork

The Earliest Wrap

Believed to have originated in Northern China, Moo Shu Pork was probably one the earliest versions of a “wrap.”

Sashimi A

Fresh from the Sea

Sashimi A is a smaller 12 piece version of assorted fresh seafood selected and arranged on a platter by Chef.

Red Green & Yellow Curry

Which Curry is Best?

The question asked the most is “What is the difference between the curries?”